|Photo via boulderlacavore.com|
If you're already following my board Yummy on Pintrest, you know that most of the new recipes being added to my menu can be found there. One of my favorite recipes is short, sweet, and simple. Home made fries, who need Ore-Ida when you have cutting board, olive oil, salt and a hot oven. Yes they take a little more time and effort, but it is so worth it. I used a recipe by Toni of Boulderlacavore.com that can be found by clicking the photo to your immediate right. I will definitely be using this recipe for years to come, home-cooking made easy.
|Photo from foodnetwork.com|
Contrary to the way this post may seem, not everything that I made in the month of October was savory. I also made a pumpkin pie completely from scratch, hubbard squash bread with raisins, and experimented with baby cereal cookies. The later was an epic fail, okay well not really since the girls loved them, but they just weren't sweet enough for me.
This weekend I won't get to cook a lot, but tonight is nacho night. I'm feeling pretty lazy and the whole family can make their own bowl On My Grocery List Tonight-
I will be combining two recipes The Turkey Chili Recipe from Oprah.com and Velveeta Ultimate Nacho Recipe from Kraft.com. I'm making my own seasoning blend using a recipe I found on Rachel cooks.com. I have some ground turkey in the freezer and some Velveeta in the fridge so this is going to be a good night. What are you cooking tonight?
Najeema Iman, I AM Curly Locks
Follow my yummy board on Pintrest at http://pinterest.com/iamcurlylocks/yummy/
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